(650) 299 - 8370

Appetizers

Entrées

Salads

Box Lunches

Buffets

Chef Presentations

Exotic Pasta An assortment of cheese and vegetable filled pastas served with a choice of alfredo pesto or roasted pepper marinara sauces and grated parmesan cheese. $6.50pp Cheese Tortellini served with a choice of alfredo pesto or roasted pepper marinara sauce $4.25pp Create Your Own Penne Pasta with sliced chicken breast, rock shrimp, sausage, meatballs, pine nuts, mushrooms, fresh tomatoes, artichoke hearts, garlic, fresh basil & sun dried tomatoes. Presented with a choice of alfredo pesto or roasted pepper marinara sauce. $11.50pp Fajita Station Marinated sliced beef & chicken grilled with onions and pepper. Served with an extensive array of condiments. Complete with chips, salsa & guacamole. $8.00pp Vegetable Stir Fry An array of fresh vegetables & spices including snow peas, bean sprouts, yellow & summer squash, zucchini, fresh ginger, broccoli & mushrooms. Finish with soy sauce & served with steamed rice $5.25pp Beef or Chicken available $7.75pp Carving Stations (served with silver dollar rolls) Chateaubriand (tenderloin). $14.00pp Roast tri tip with natural au jus & creamed horseradish. $7.00pp Roast Turkey with cranberry relish & natural gravy. $5.25pp Honey Glazed Ham with whole grain mustard. $5.00pp Roast Pork Loin with plum brandy sauce. $6.75pp Herb Crusted New Zealand Rack of Lamb with crumbled feta cheese. $8.50pp Prawns Bordelaise Prawns sautéed with lemon, butter & garlic & finished off with white wine. $10.00pp

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3600 Haven Ave. Suite 3, Redwood City, CA 94063   Phone 650.299.8370   Fax 650.299.8365

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